Mason EstateMason Estate Contact: Bridget Stevenson
We specialise in producing high quality beef, lamb, hogget, and mutton for your freezer from our rare and traditional British breeds of livestock. We support the principles of organic farming, although we have never applied for organic status. We manage our land and our livestock for sustainable productivity and conservation of wildlife and the environment. As well as the 270 acres of grassland, the farm includes 70 acres of woodland, which receives minimal interference and is a haven for wildlife of all sorts. The DIY livery yard is friendly with boxes for 18 horses, a sand school, and option of Toll Rides around the farm.